Bean Paste Bao 豆沙包

There’s a certain comfort in flavours that never change.

A timeless favourite with enduring appeal. This bao features silky-smooth mung bean paste, slow-cooked until lusciously creamy and delicately sweet. Its mellow flavour and earthy aroma create a comforting balance that recalls the quiet joys of traditional Chinese desserts. Simple, satisfying, and crafted with care.